Challah Bread Recipe

Challah bread is a beautiful and delicious Jewish bread eaten on Shabbat (the Sabbath), holidays, and other special days (except during Passover). It is made from a heavy dough that is separated and braided. A topping is usually added before baking—poppy seeds and sesame seeds …

Why Count the Omer?

Sometime between Passover and Shavuot, many people “count the omer.” While that may sound complicated, it merely means counting each of the 50 days until Shavuot. But why count? Can’t we just look at our calendars to see when Shavuot is? What should we be doing while we’re …